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Butterfinger Reese’s Fudge

 

 

INGREDIENTS :

2 cups white chocolate chips

2 tablespoons butter

1 (16 ounce) container vanilla frosting

1 cup Butterfinger baking bits, divided

1 cup mini Reese’s Pieces, divided

 

INSTRUCTIONS :

Prepare the Pan:

 

Line an 8×8-inch pan with foil or parchment paper, leaving an overhang on the sides for easy removal.

Melt Chocolate and Butter:

 

Place the white chocolate chips and butter in a saucepan over low to medium heat.

Stir continuously until the mixture is melted and creamy.

Heat the Frosting:

 

Remove the metal liner from the vanilla frosting container.

Microwave the frosting for 30 seconds and then stir.

Combine Ingredients:

 

Pour the warmed frosting into the melted chocolate and butter mixture.

Continue stirring until the mixture is smooth and creamy.

Cool Slightly:

 

Let the mixture cool for 5-10 minutes, stirring occasionally to prevent it from setting too quickly.

Add Candy:

 

Quickly stir in 3/4 cup of Butterfinger baking bits and 3/4 cup of mini Reese’s Pieces.

Pour and Top:

 

Pour the mixture into the prepared pan, spreading it evenly.

Sprinkle the remaining Butterfinger bits and Reese’s Pieces on top of the fudge, pressing them in gently.

Cool Completely:

 

Allow the fudge to cool completely at room temperature or in the refrigerator.

Cut and Store:

 

Once the fudge is set, lift it out of the pan using the overhang, and cut it into 36 pieces.

Store in a sealed container.

 

Additional Information:

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes + cooling time

Servings: 36 pieces

 

Nutrition Facts (per piece):

Calories: 120

Carbs: 18g

Protein: 1g

Fat: 5g

Sat Fat: 3g

Cholesterol: 5mg

Sodium: 50mg

Potassium: 5mg

 

Mouthwatering Details:

Rich and Creamy Fudge: Made with melted white chocolate chips and vanilla frosting for a smooth and luscious base.

Crunchy and Flavorful Add-ins: Loaded with Butterfinger baking bits and mini Reese’s Pieces, providing a delightful crunch and a burst of peanut butter flavor.

Easy Preparation: Simple steps make this an easy recipe to follow, perfect for quick dessert prep.

Visually Tempting: The colorful mix of Reese’s Pieces and Butterfinger bits on top makes it look as delicious as it tastes.

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