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Cherry Bliss Cheesecake Bars

•INGREDIENTS: Crust: 1 1/2 cups graham cracker crumbs 1/4 cup sugar 1/2 cup melted butter Cheesecake Filling: 2 packages (8 oz each) cream cheese, softened 1 cup powdered sugar 1 tsp vanilla extract 1 cup heavy whipping cream Cherry Topping: 1 can (21 oz) cherry pie filling (or fresh cherries cooked in sugar syrup)   …

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Best Scalloped Potatoes

•INGREDIENTS: 4 russet potatoes, sliced into 1/4 inch slices 1 onion, sliced into rings salt and pepper to taste 3 tablespoons butter 3 tablespoons all-purpose flour ½ teaspoon kosher salt 2 cups whole milk 1½ cups shredded Cheddar cheese salt and pepper to taste   •INSTRUCTIONS: Preheat oven to 400°F (200 degrees C). Butter an …

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Cinnamon Pecan Rolls

•INGREDIENTS: For the Dough: 3 1/4 cups all-purpose flour 1/4 cup granulated sugar 2 1/4 tsp active dry yeast (1 packet) 1/2 tsp salt 3/4 cup warm milk 1/4 cup unsalted butter, melted 1 egg 1 tsp vanilla extract For the Filling: 1/2 cup brown sugar 2 tbsp cinnamon 1/2 cup finely chopped pecans (or …

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Cabbage Veggie Fritters

•INGREDIENTS: 2 medium zucchinis, grated 3 medium potatoes, boiled and mashed 1 small onion, finely chopped 1-2 cloves garlic, minced 1 egg 1/4 cup breadcrumbs 1/4 cup flour (optional) 2-3 tbsp chopped parsley or cilantro 1/2 tsp turmeric (for color) Salt and pepper to taste Olive oil for frying •INSTRUCTIONS: 1. Grate the zucchinis and …

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Coconut Chocolate Bars

•INGREDIENTS: 3 cups of fine coconut flakes 1/2 cup confectioners’ sugar 2/3 cup condensed coconut milk 1-2 cups of your preferred chocolate chips   •INSTRUCTIONS: In a spacious bowl, combine the coconut flakes with the confectioners’ sugar. Pour in the condensed coconut milk and stir until a dense mixture is formed. Dampen your palms slightly …