Carrot Walnut Cake recipe
•INGREDIENTS: 4 large eggs 1.5 cups granulated sugar (225 g) 1 cup milk (200 ml) 1 cup vegetable oil (200 ml) 2.5 cups all-purpose flour (300 g) 2 packets baking powder (20 g) 1 packet vanilla sugar (5 g) 2 cups grated carrots 1 cup chopped walnuts (slightly less than a full cup) 1 teaspoon …