Garlic Butter Baked Scallops
•INGREDIENTS: 1 lb large scallops, patted dry 4 tbsp butter, melted 3 cloves garlic, minced 1/4 cup breadcrumbs 1/4 cup Parmesan cheese, grated 1 tbsp fresh parsley, chopped 1 tbsp lemon juice Salt and pepper to taste Lemon wedges (for serving) •INSTRUCTIONS: Preheat the Oven: Preheat your oven to 400°F (200°C). Prepare the Garlic Butter: …