•INGREDIENTS: Fruity Filling: 6-8 peaches, sliced (5-6 cups) 1 cup granulated sugar 1/4 cup all-purpose flour 1/4 teaspoon salt 1/2 teaspoon vanilla extract 1 teaspoon lemon juice 1/2 teaspoon cinnamon (optional) Golden Crust: 1 cup all-purpose flour 1/4 cup granulated sugar 1/4 cup brown sugar 1 teaspoon baking powder 1/2 teaspoon salt 6 tablespoons cold …
•INGREDIENTS: 2 cups of rice (cooked) 4 eggs Salt and black pepper to taste parsley to taste 150 grams of grated mozzarella 1 slice of grated calabrese 3 heaping tablespoons whole wheat flour 1/2 tablespoon baking powder breadcrumbs for breading •INSTRUCTIONS: In a bowl, place the cooked rice, salt and black pepper to taste, 2 …
•INGREDIENTS: 1 package of pizza dough 1 cup of shredded mozzarella cheese 1 bag of Doritos (Nacho Cheese or flavor of choice) 1 egg (beaten, for sealing) Cooking spray or olive oil •INSTRUCTIONS: Step 1: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it with cooking spray. …
•INGREDIENTS: 1 ½ cups all-purpose flour ½ cup unsweetened cocoa powder 1 teaspoon baking soda ½ teaspoon baking powder ½ teaspoon salt 1 teaspoon ground cinnamon 2 large eggs 1 cup granulated sugar ½ cup vegetable oil ¼ cup plain Greek yogurt 1 teaspoon vanilla extract 1 ½ cups grated zucchini (about 1 medium zucchini) …
•INGREDIENTS: Salt: 1 teaspoon (5 grams) Water: 300 milliliters (approximately 1 and 1/5 cups) Flour: 420 grams (approximately 2 2/3 cups), plus 1 additional tablespoon Cheddar Cheese: 100 grams (approximately 1 cup), shredded Butter: 100 grams (approximately 1/2 cup), melted •INSTRUCTIONS: 1. Prepare the Dough: In a large mixing bowl, combine the salt and water, …
•INGREDIENTS: Water: 200 milliliters (equivalent to 0.85 cups) Sugar: 25 grams (2 tablespoons) Yeast: 3 grams (1 teaspoon) Flour for making bread: 300g (2 cups) Salt: 3 grams (1/2 teaspoon) Olive Oil: 20 grams (2 tablespoons) Size of the mold: For a 450g loaf, use a mold that is 20.8 centimeters long, 11.8 centimeters wide, …
•INGREDIENTS: 4 cups water 1/4 cup white sugar 25 grams white, unflavored jelly powder 835 grams fruit cocktail (or any fresh fruits of your choice) 250 ml all-purpose or heavy cream 300 ml condensed milk 2 cups evaporated or fresh milk Red, yellow, and green food coloring 1 cup cooked small tapioca pearls •INSTRUCTIONS: Prepare …
•INGREDIENTS: 3 cups all-purpose flour 2 cups fresh orange juice 1 tablespoon baking powder 1 cup vegetable oil 2 cups sugar •INSTRUCTIONS: Preparation: Begin by gathering all the ingredients. In a blender, combine the orange juice, vegetable oil, and sugar. Blend for 2 to 3 minutes until the mixture is smooth and homogeneous. Mix Dry …
•INGREDIENTS: 125 ml (½ cup) roasted and drained pepper 250g (8 oz) cream cheese 125ml (½ cup) VH Cherry Sauce 2 mL (½ teaspoon) VH Soy Sauce 3 tbsp. chili sauce 45ml (3 tablespoons) finely chopped green onion •INSTRUCTIONS: Step 1 Grind the pepper in an electric blender until finely chopped. The second step Add …
•INGREDIENTS: What’s in it?Two hundred grams of room-temperature pomade butter mixturesugar, 120 gramsWheat flour, 280 gramsVanilla essence, 1 teaspoon •INSTRUCTIONS: WHAT TO DO BELOWTo start, combine the sugar and butter in a bowl. Keep in mind that butter is best used when it is at room temperature. We complement each other well.Then, once everything is …