Easy No-Knead Bread Recipe
•INGREDIENTS: Water: 200 milliliters (equivalent to 0.85 cups) Sugar: 25 grams (2 tablespoons) Yeast: 3 grams (1 teaspoon) Flour for making bread: 300g (2 cups) Salt: 3 grams (1/2 teaspoon) Olive Oil: 20 grams (2 tablespoons) Size of the mold: For a 450g loaf, use a mold that is 20.8 centimeters long, 11.8 centimeters wide, …