If you haven’t tried cabbage with onions, you’re in for a treat! This dish is healthier, tastier, and lighter than meat, yet still hearty and satisfying. It’s an affordable, easy-to-make recipe that will quickly become a favorite in your home.
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Why You’ll Love This Recipe:
✔ Incredibly flavorful – The combination of cabbage, onions, and carrots creates an irresistible taste.
✔ Super healthy – Packed with fiber, vitamins, and antioxidants.
✔ Budget-friendly – Uses simple, affordable ingredients.
✔ Great alternative to meat – Perfect for vegetarians or those looking to eat less meat.
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Ingredients:
✅ 1/2 cabbage, finely shredded
✅ 1 onion, finely chopped
✅ 1 carrot, grated
✅ 3 eggs
✅ 500 ml kefir or thick yogurt (17 oz)
✅ 300 grams flour (10.6 oz)
✅ 1 teaspoon baking soda or baking powder
✅ Salt to taste
✅ Black pepper to taste
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Step-by-Step Instructions:
Step 1: Prepare the Vegetables
1️⃣ Finely shred the cabbage, chop the onion, and grate the carrot.
2️⃣ In a large bowl, mix the vegetables together and season with salt and black pepper to taste.
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Step 2: Make the Batter
1️⃣ In a separate bowl, whisk the eggs with kefir (or thick yogurt) until smooth.
2️⃣ Gradually add the flour and baking soda (or baking powder), stirring until you get a thick batter.
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Step 3: Combine & Mix
1️⃣ Pour the batter over the cabbage mixture and stir well until all the vegetables are evenly coated.
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Step 4: Cook the Dish
🔥 Pan-Frying Method:
1️⃣ Heat a little oil in a non-stick pan over medium heat.
2️⃣ Pour small portions of the batter into the pan (like making pancakes).
3️⃣ Cook for 3-4 minutes per side until golden brown and crispy.
🔥 Baking Method (Healthier Option):
1️⃣ Preheat the oven to 375°F (190°C).
2️⃣ Line a baking tray with parchment paper and grease lightly.
3️⃣ Spread the batter evenly and bake for 25-30 minutes or until golden and firm.
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Serving Suggestions:
🍽 Serve warm, garnished with fresh herbs (parsley or dill).
🥛 Pair with sour cream, yogurt, or a light garlic sauce for extra flavor.
🍞 Enjoy as a main dish or side dish with bread, rice, or salad.
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Pro Tips for the Best Cabbage & Onion Dish:
✅ For extra crunch, add breadcrumbs or a handful of grated cheese.
✅ Make it spicy by adding a pinch of red pepper flakes or paprika.
✅ Use different veggies like zucchini, mushrooms, or bell peppers for variety.
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Final Thoughts: A Tasty, Easy & Healthy Meal!
This cabbage and onion dish is a game-changer! It’s simple, nutritious, and packed with flavor—a delicious alternative to meat that the whole family will love.
🔥 Try it today and let me know how it turns out!
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⭐⭐⭐⭐⭐ Enjoy your healthy, budget-friendly meal! 🥬🧅
