π Strawberry Cheesecake Stuffed Cookies β The Ultimate Gooey Dessert! πͺβ¨
Introduction
If you love cheesecake and cookies, why not combine them into one? These Strawberry Cheesecake Stuffed Cookies are soft, chewy, and packed with creamy cheesecake filling. The sweet strawberry flavor pairs perfectly with the buttery cookie dough, making these a dessert you wonβt be able to resist!
Why Youβll Love This Recipe:
β Cheesecake & Cookie Combo β The best of both worlds in one bite!
β Perfectly Soft & Chewy β Thanks to the perfect balance of ingredients.
β Surprise Filling β A creamy strawberry cheesecake center inside every cookie.
β Easy to Make β A fun homemade treat with simple steps.
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π Ingredients for Strawberry Cheesecake Stuffed Cookies
For the Cookie Dough:
β Β½ cup unsalted butter, softened π§
β Β½ cup granulated sugar
β Β½ cup brown sugar
β 1 large egg π₯
β 1 tsp vanilla extract π¦
β 1 ΒΎ cups all-purpose flour
β Β½ tsp baking soda
β ΒΌ tsp baking powder
β ΒΌ tsp salt π§
For the Cheesecake Filling:
β 4 oz cream cheese, softened π§
β 2 tbsp powdered sugar
β Β½ tsp vanilla extract
β ΒΌ cup finely chopped strawberries π
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π¨βπ³ Step-by-Step Instructions
1οΈβ£ Prepare the Cheesecake Filling
In a small bowl, mix together:
β Cream cheese
β Powdered sugar
β Vanilla extract
β Chopped strawberries
Stir until smooth and creamy.
Place small teaspoon-sized scoops onto a parchment-lined tray.
Freeze for 20 minutes to firm up.
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2οΈβ£ Make the Cookie Dough
In a large bowl, beat together:
β Softened butter
β Granulated sugar
β Brown sugar
Mix until light and fluffy.
Add:
β Egg
β Vanilla extract
Stir until smooth.
In another bowl, whisk together:
β Flour
β Baking soda
β Baking powder
β Salt
Gradually mix dry ingredients into wet ingredients until a soft dough forms.
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3οΈβ£ Assemble the Cookies
Scoop 1 tbsp of cookie dough, flatten slightly.
Place a frozen cheesecake filling ball in the center.
Cover with another tbsp of cookie dough, sealing edges well.
Repeat until all cookies are assembled.
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4οΈβ£ Bake the Cookies
Preheat oven to 350Β°F (175Β°C).
Line a baking sheet with parchment paper.
Arrange cookies 2 inches apart.
Bake for 10-12 minutes, until edges are golden brown.
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5οΈβ£ Cool & Serve
Let cookies cool on the pan for 5 minutes, then transfer to a wire rack.
Enjoy warm for a gooey cheesecake center!
π These cookies are even better with a dusting of powdered sugar or a drizzle of white chocolate!
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π₯ Pro Tips for the Best Stuffed Cookies
β Chill the Filling β Freezing prevents it from leaking while baking.
β Donβt Overmix the Dough β Keeps cookies soft and chewy.
β Use Fresh Strawberries β For the best flavor and texture.
β Seal the Edges Well β To keep the cheesecake filling inside.
β Want Bigger Cookies? β Use 3 tbsp dough per cookie and bake 1-2 extra minutes.
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π½οΈ Variations & Customizations
π« Chocolate Loverβs Version β Add Β½ cup white or dark chocolate chips to the dough.
π° Nutty Twist β Mix in chopped pecans or almonds for crunch.
π― Extra Sweetness β Drizzle honey or caramel sauce on top.
π Fall-Inspired β Add Β½ tsp cinnamon & nutmeg for warm, spiced flavors.
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π½οΈ What to Serve with Strawberry Cheesecake Cookies
β Coffee or Hot Chocolate β The perfect warm pairing.
π¦ Vanilla Ice Cream β Turns this into an indulgent dessert.
π Fresh Strawberries β Adds extra fruity flavor.
π₯ Milk β Classic & delicious!
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β Frequently Asked Questions (FAQ)
1. Can I Make These Cookies Ahead of Time?
Yes! Store dough balls in the fridge for up to 3 days or freeze for 3 months.
2. How Do I Store Leftover Cookies?
π¦ At Room Temp: Store in an airtight container for 3 days.
βοΈ Refrigerated: Lasts up to a week (best for cheesecake filling).
3. Can I Use Strawberry Jam Instead?
Yes! Swirl 1 tbsp jam into the cheesecake filling for extra flavor.
4. Can I Make These Without Stuffing?
Absolutely! Just mix chopped strawberries into the dough for strawberry-flavored cookies.
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β¨ Final Thoughts: The Best Stuffed Cookies Ever!
These Strawberry Cheesecake Stuffed Cookies are sweet, buttery, and bursting with creamy cheesecake filling. Whether you’re baking for yourself, a party, or a special treat, these cookies are a guaranteed hit!
π¬ Tried this recipe? Let us know how it turned out in the comments! ππͺβ¨
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