Creamy Garlic Butter Chicken & Rotini in Parmesan Sauce: A Deliciously Comforting Meal
Introduction: Why You’ll Love This Dish
Looking for a creamy, rich, and satisfying pasta dish that’s easy to prepare? This Creamy Garlic Butter Chicken & Rotini in Parmesan Sauce is the ultimate comfort food, perfect for busy weeknights or special occasions. It combines tender chicken, al dente rotini pasta, and a luscious Parmesan cream sauce, making it an irresistible meal for the whole family.
What Makes This Recipe Special?
Rich & Creamy – A velvety Parmesan sauce coats every bite.
Packed with Flavor – The garlic butter chicken adds depth to the dish.
Quick & Easy – Ready in under 30 minutes, making it ideal for weeknights.
Customizable – Easily tweak ingredients to match dietary preferences.
Kid-Friendly – A family favorite that even picky eaters love.
Let’s dive into how to make this decadent yet easy-to-prepare dish!
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Ingredients: What You’ll Need
For the Pasta & Sauce
12 oz rotini pasta (or any pasta of your choice) 
1 cup chicken broth 
1 ½ cups heavy cream 
1 cup grated Parmesan cheese 
For the Chicken
2 boneless, skinless chicken breasts 
2 tablespoons unsalted butter 
3 cloves garlic, minced 
1 teaspoon Italian seasoning 
½ teaspoon salt 
½ teaspoon black pepper 
1 tablespoon olive oil 
Optional Garnishes
Fresh parsley, chopped
Extra Parmesan cheese
Crushed red pepper flakes for heat
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Step-by-Step Cooking Instructions
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C).
Line a baking sheet with parchment paper or lightly grease it.
Step 2: Cook the Pasta & Prepare the Sauce
Cook rotini pasta in a large pot of salted boiling water **until al d
