Introduction: A Restaurant-Style Crab Dip at Home
If you’re a fan of creamy, cheesy, and savory seafood dips, then this Joe’s Crab Shack Crab Dip is the perfect recipe for you! It’s packed with rich flavors, lump crab meat, and a blend of seasonings that make it absolutely irresistible.
✔️ Creamy & Cheesy – Loaded with cream cheese, sour cream, and mayo.
✔️ Perfect for Parties – Great for game days, gatherings, and holidays.
✔️ Quick & Easy – Ready in just 30 minutes!
✔️ Authentic Seafood Flavor – Made with real crab meat and Old Bay seasoning.
Let’s get started! 🦀✨
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Ingredients: What You’ll Need
✔️ 8 oz cream cheese, softened
✔️ 1 cup sour cream
✔️ ½ cup mayonnaise
✔️ 1 teaspoon lemon juice
✔️ 1 teaspoon Worcestershire sauce
✔️ 1 tablespoon Dijon mustard
✔️ ½ teaspoon Old Bay seasoning
✔️ 1 teaspoon garlic powder
✔️ ½ teaspoon smoked paprika
✔️ 1½ cups lump crab meat
✔️ ½ cup shredded cheddar cheese
✔️ ¼ cup grated Parmesan cheese
✔️ 1 green onion, chopped (for garnish, optional)
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Step-by-Step Instructions
Step 1: Preheat & Prep
🔥 Preheat oven to 375°F (190°C).
Step 2: Mix the Base
In a large mixing bowl, combine:
✔️ Cream cheese, sour cream, and mayonnaise – Stir until smooth.
✔️ Lemon juice, Worcestershire sauce, Dijon mustard – Adds tang and depth.
✔️ Old Bay, garlic powder, and smoked paprika – Enhances flavor.
Step 3: Fold in the Crab & Cheese
Gently mix in lump crab meat, cheddar cheese, and Parmesan cheese.
Step 4: Bake Until Golden & Bubbly
Transfer mixture to a baking dish.
Bake for 20-25 minutes, or until golden brown and bubbly.
Step 5: Garnish & Serve
Sprinkle chopped green onions on top.
Serve warm with crackers, toasted bread, or tortilla chips!
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Why You’ll Love This Recipe
✔️ Rich, creamy, and full of seafood flavor.
✔️ Easy to make with simple ingredients.
✔️ Perfectly seasoned with Old Bay & Dijon mustard.
✔️ Crowd-pleasing appetizer for any occasion!
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Delicious Variations & Additions
🧀 Extra Cheesy – Add mozzarella or Monterey Jack for a melty texture.
🌶 Spicy Kick – Mix in ½ teaspoon cayenne pepper or diced jalapeños.
🍋 Citrus Boost – Add extra lemon zest for brightness.
🥓 Bacon Lover’s Version – Sprinkle crispy bacon bits on top.
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How to Store & Reheat
🛍 To Store:
Keep leftovers in an airtight container in the fridge for up to 3 days.
🔥 To Reheat:
Warm in the oven at 350°F (175°C) for 10 minutes, or microwave in 30-second intervals.
❄️ To Freeze:
Store in a freezer-safe container for up to 1 month.
Thaw overnight before reheating.
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Nutritional Information (Per Serving)
💡 A high-protein, indulgent seafood dip that’s worth every bite!
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Final Thoughts: The Best Crab Dip for Any Occasion!
This Joe’s Crab Shack-Inspired Crab Dip is a must-try appetizer that delivers creamy, cheesy, and savory seafood goodness in every bite. Whether you’re serving it for a party, holiday, or casual gathering, it’s guaranteed to be a hit!
✔️ Warm, cheesy, and flavorful
✔️ Quick & easy to prepare
✔️ Perfectly seasoned for the best taste
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Enjoy this irresistible crab dip with your favorite dippers! 🦀🧀✨
