These Healthy Cookies are a guilt-free treat that’s quick, easy, and loaded with wholesome ingredients. With no sugar and no flour, they’re perfect for anyone looking for a healthier snack option. Let’s get baking!
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Ingredients:
2 cups oats (rolled or quick oats)
1/4 cup almond milk (or milk of choice)
1/4 cup raisins or nuts (or a combination of both)
1/4 cup peanut butter
1 tablespoon honey (or natural sweetener of choice)
1 teaspoon vanilla extract
Pinch of salt
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Instructions:
1. Preheat the Oven
Preheat your oven to 350°F (175°C).
Line a baking sheet with parchment paper for easy cleanup.
2. Combine Dry Ingredients
In a mixing bowl, combine the oats, raisins or nuts, and salt. Stir to evenly distribute.
3. Mix Wet Ingredients
In a separate bowl, whisk together the almond milk, peanut butter, honey, and vanilla extract until smooth.
4. Combine Wet and Dry Ingredients
Pour the wet mixture into the dry ingredients.
Stir until well combined; the dough will be slightly sticky.
5. Shape the Cookies
Drop spoonfuls of dough onto the prepared baking sheet.
Flatten slightly with the back of a spoon or your fingers.
6. Bake
Bake for 10-12 minutes, or until the cookies are golden brown around the edges.
7. Cool and Enjoy
Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Tips for Perfect Cookies
1. Customize Nuts and Fruits: Substitute raisins with dried cranberries, blueberries, or cherries. Use almonds, walnuts, pecans, or peanuts for variety.
2. Add Sweetness: For a touch of extra sweetness, add an additional tablespoon of honey or swap with maple syrup.
3. Milk Substitutes: Use any milk you prefer, such as soy, oat, or cow’s milk.
4. Storage: Store cookies in an airtight container at room temperature for up to 5 days or freeze for longer storage.
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Why You’ll Love This Recipe
Quick and Easy: Ready in under 20 minutes!
Healthy and Delicious: Packed with fiber, protein, and natural sweetness.
Customizable: Adapt the recipe to suit your preferences and dietary needs.
Kid-Friendly: Perfect for school lunches or an after-school snack.
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Enjoy your Healthy Cookies as a nutritious snack, post-workout treat, or a simple dessert! Feel free to ask if you need more ideas or adjustments. Happy baking!
