Beginner’s Guide to Growing Ginger in Water

4.4 Advanced Troubleshooting Tips Nutrient Lockout: If shoots are pale despite nutrient additions, test pH—ideal is 5.8–6.2. Fix: Add a teaspoon of phosphoric acid or diluted vinegar to lower pH by 0.2–0.4, then retest in 24 hrs. Excessive Root Entanglement: Roots circling container walls can strangle new growth. Fix: Every 4–6 weeks, gently tease apart …