Zucchini and Veggie Pancakes with Garlic Sour Cream Sauce
•INGREDIENTS: For the Pancakes: 1 zucchini, grated Salt, to taste 2 eggs 1 teaspoon sugar 1 ½ cups milk 1 cup hot water (not boiling) 1 teaspoon fast-acting yeast 450 grams (1 lb) flour 2 bell peppers, diced Dill, chopped Parsley, chopped 100g (3.5 oz) mozzarella (for pizza), shredded Vegetable oil, for cooking For the …