Melt-in-Your-Mouth Butter Cookies
•INGREDIENTS: 250 g flour 170 g butter (softened) 100 g sugar (50 g for the dough + 50 g for sprinkling) •INSTRUCTIONS: Preheat the Oven: Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper. Prepare the Dough: In a mixing bowl, combine the flour, softened butter, and 50 g of …