Soft Dinner Rolls!!!
•INGREDIENTS: ▢¾ cup (187.5 ml) water ▢¾ cup (183 ml) milk ▢4 tablespoons (56.7 g) butter , softened ▢¼ cup (50 g) sugar ▢1 1/2 teaspoon (8.5 g) salt ▢3 ¾- 4 cups (468.75 – 500 g) all-purpose flour ▢2 1/4 – 3 teaspoons (7 -10 grams) rapid rise yeast (See notes 4) •Topping: ▢Melted …